aduki beans

aduki beans

£0.46 per 100gm

Caution; Do not eat raw pulses.  Soak in plenty of cold water for 9 - 12 hours or overnight.  Rinse thoroughly and place in a pan of fresh water.  Bring to the boil and boil for 30 - 40 minutes or until tender.

Adzuki Beans

May contain soya; packed in an environment where other allergens are present

store in a cool, dry, dark place away from direct sunlight.

up to 24 months if stored in conditions described.  See use by date.

China

 Typical Values per 100g

Energy kJ 1285 kJ/100 g
Energy kcal 285 kcal/100 g
Fats .53 g/100 g
Of which saturated fatty acids -
Carbohydrates 50.1 g/100 g
Of which sugars

1 g/100 g

Protein 29.87 g/100 g

Salt

- g/100 g

Fibre

12.7g

ingredients

Adzuki Beans

allergens

May contain soya; packed in an environment where other allergens are present

storage

store in a cool, dry, dark place away from direct sunlight.

shelf life

up to 24 months if stored in conditions described.  See use by date.

country of origin

China

nutrition

 Typical Values per 100g

Energy kJ 1285 kJ/100 g
Energy kcal 285 kcal/100 g
Fats .53 g/100 g
Of which saturated fatty acids -
Carbohydrates 50.1 g/100 g
Of which sugars

1 g/100 g

Protein 29.87 g/100 g

Salt

- g/100 g

Fibre

12.7g