From the award winning artisan Sussex Kitchen Bakery
NOTE; Bakery orders received before 10am will be available for collection from 9am the following day, (except Sunday - orders placed by 10am Saturday will be available for collection on Monday).
Made only with ingredients containing no gluten.
IMPORTANT: We process wheat flour in the same facility so it may contain traces of gluten.
White rice flour, oat flour, tapioca flour, potato starch, xanthum gum, salt, sugar, dried yeast, molasses, water, vegetable oil, linseeds, sesame seeds, sunflower seeds, pumpkin seeds, poppy seeds.
We produce all kinds of food from scratch in The Sussex Kitchen, and as a result, we use all ingredients imaginable. Although great care is taken, we would be unable to guarantee any product we produce or supply is allergen-free. If you suffer from severe food allergies we suggest you use a retailer/supplier that can cater more specifically to your needs.