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£0.32 per 100gm

Arborio is a traditional Italian rice used most often in Risotto recipes.  Arborio is high in amylopectin starch, and undergoes less milling than ordinary long grain rice, so when this rice is cooked it releases the starch giving it a rich creamy texture.

100% rice

packed in an area where all allergens are present

store in a cool, dry place away from direct sunlight.

see use by date

 Typical Values per 100g
Energy (KJ): 1475
Energy (Kcal): 350
Fat (g): 0.4
Of which saturated (g): 0.2
Carbohydrate (g): 78.3
Of which sugars (g): 0.4
Fiber (g): 1.1
Protein (g): 7
Salt (g): 0.015