£0.35 per 100gm
Arborio is a traditional Italian rice used most often in Risotto recipes. Arborio is high in amylopectin starch, and undergoes less milling than ordinary long grain rice, so when this rice is cooked it releases the starch giving it a rich creamy texture.
packed in an area where all allergens are present
store in a cool, dry place away from direct sunlight.
see use by date
| Typical Values per 100g