wholewheat sourdough

wholewheat sourdough

From £2.00 each

From the award winning artisan Sussex Kitchen Bakery

NOTE;  Bakery orders received before 10am will be available for collection from 9am the following day, (except Sunday - orders placed by 10am Saturday will be available for collection on Monday).

Our trademark brown sourdough, with mild sourness. Baked darker for a richer, nuttier taste.

Our bread is packaged in a paper bag as standard.

White flour, whole wheat flour, rye flour, malted flour, semolina, water, sea salt.

We produce all kinds of food from scratch in The Sussex Kitchen, and as a result, we use all ingredients imaginable. Although great care is taken, we would be unable to guarantee any product we produce or supply is allergen-free. If you suffer from severe food allergies we suggest you use a retailer/supplier that can cater more specifically to your needs.

ingredients

White flour, whole wheat flour, rye flour, malted flour, semolina, water, sea salt.

 allergens

We produce all kinds of food from scratch in The Sussex Kitchen, and as a result, we use all ingredients imaginable. Although great care is taken, we would be unable to guarantee any product we produce or supply is allergen-free. If you suffer from severe food allergies we suggest you use a retailer/supplier that can cater more specifically to your needs.